Tofu gets a bad rap. But after this recipe, I doubt you'll ever look at that bland square block the same way again. This recipe features...

When the air is crisp and the days are short, there’s nothing more comforting than a warm, hearty bowl of soup. Danish potato soup, or...

Looking for something that's savory, comforting, and plant-based? These Mini Zucchini and Eggplant Galettes with Cashew-Tofu Ricotta are...

If you're looking for a delicious, vegan twist on a classic egg salad, you'll want to give this Tofu Salad a try. I used to work at a...

Looking for a meal prep recipe that you'll actually crave? You need to try this Thai Coconut Curry Instant Noodle Soup in a Jar! Without...

Elevate your lunch game with this easy-to-make Vegan Tunacado (or Tu-NAH-cado). This vegan twist on the interent's favorite sandwich...

This Forest Floor Galette is a lovely kind of "winter-turning-into-spring" recipe. It ties together winter veggies, like romanesco and leek,

Did you know that tortelloni are tortellini but bigger? And they pair wonderfully with my favorite creamy roasted pumpkin sauce.

Late spring/early summer is by far my favorite time to eat potatoes. You may think of potatoes as being a warm, wintery veggie, but did...

French onion soup is probably my favorite soup. Scratch that. It's definitely my favorite soup. I figured since the weather is getting...

It’s getting sunnier and warmer and for some reason all I can think about is TOAST 🍞 PSA! Toast isn’t just some exclusive club for...

Take your toast game to the next level with butter beans in a delicious, savory, easy-to-make roasted red pepper sauce.

Want something springy/summery for your brunch, lunch, or dinner table? Indulge in this savory tart layered with a creamy plant-based...

I wanted to learn more about Ukrainian food, and I've discovered that there are so many similarities to the food I grew up with. My mom's...

Spring days are just around the corner, which for me means pesto making a frequent appearance on my plate. Pesto is a staple dish of mine...

On a cold January day, there was a giant purple cauliflower calling my name at the lovely food market in Copenhagen, Torvehallerne. I saw...

Risotto. It's a labor of love. But despite the constant care and attention it needs, it's one of my favorite things to make. I love how...

Nothing beats a messy sloppy joe. Growing up, this was easily one of my favorite meals my mom used to make. But who says Sloppy Joes...

I was craving a savory winter salad rich in all the nutrients. So fluffy lil tofu cakes with dinosaur kale salad it is!! INGREDIENTS &...

Yep. You heard that right. PUMPKIN mac and cheese. Because...fall. And because it makes for a beautiful, silky, vibrant, delicious vegan...